Discipline: Nutrition

Assessment for malnutrition and recovery for those struggling with substance misuseAssessment for malnutrition and recovery for those struggling with substance misuse

Problem analysis (2 pages) : Credible definition of the problem Define all terms and provide enough context to explain why the problem is a PH problem There should be concise, 1-sentence thesis statement included. Magnitude of the problem – present current and relevant statistics at the national level Population(s) of focus/priority population – present and […]

Explanation of current issue chosen (topic, location of interest, toxicity data on the site) Explanation of the mechanism by which it impacts human health (health effects, toxicity of the metal, physiological mechanism.Explanation of current issue chosen (topic, location of interest, toxicity data on the site) Explanation of the mechanism by which it impacts human health (health effects, toxicity of the metal, physiological mechanism.

Only  Explanation of current issue chosen (topic, location of interest, toxicity data on the site) Explanation of the mechanism by which it impacts human health (health effects, toxicity of the metal, physiological mechanism. These 2 parts are needed, please finish asap If you did well in this part, I will also need you in the […]

Week 3 Journal : Vitamin A, Vitamin E, Vitamin C, Selenium, and Zinc focused on Immune HealthWeek 3 Journal : Vitamin A, Vitamin E, Vitamin C, Selenium, and Zinc focused on Immune Health

Assess micronutrients needed for optimal bone health in relation to diet and activity levels building on data collected in all weeks to date. Analyze your dietary inputs in respect to the micronutrients involved in the maintenance of optimal immunological health: Vitamin A, Vitamin E, Vitamin C, Selenium, and Zinc focused on Immune Health Instructions:  Continue […]

High Protein and Fiber Diet Improves Longevity of Life and Gut Health with Stabilized Peptide Hormones PYY and CCKHigh Protein and Fiber Diet Improves Longevity of Life and Gut Health with Stabilized Peptide Hormones PYY and CCK

Thesis statement & Introduction:Introduction clearly states purpose of paper in engaging and thought-provoking way. The research question is defined and the importance/significance of research is discussed. Appropriate background information is clearly explained. The introduction concludes with an informative thesis statement. Breadth of Literature Review:Literature review thorough; excellent choice of at least 12 primary scientific sources. […]

The discussion is focused primarily on the flow of food: purchasing, receiving, and storage.The discussion is focused primarily on the flow of food: purchasing, receiving, and storage.

This week we are studying the proper handling of food as it flows through an organization.  The discussion is focused primarily on the flow of food: purchasing, receiving, and storage. Discuss the following, for the assigned food item: Food Item: Fresh Fruit How to purchase How to receive How to store Include details such as temperatures, proper handling, […]

Nutritional Analysis Project- 24-hour period to include macronutrients, vitamins, and minerals. Information will be organized in a table format to include. Then, a paper reflecting that. I added a sample Table.Nutritional Analysis Project- 24-hour period to include macronutrients, vitamins, and minerals. Information will be organized in a table format to include. Then, a paper reflecting that. I added a sample Table.

Objectives The purpose of the Nutrition Analysis Project activity is to: Demonstrate understanding of macronutrients, vitamins and minerals and how to determine deficiencies and toxicity (CO 2) Examine specific examples of cultural aspects of the diet (CO 3) Identify dietary habits that need to be changed to healthier habits to maintain a healthy lifestyle (CO 2 and […]

THE UTILISATION OF A RECIPE BOX SCHEME AS A NUTRITION INTERVENTION TO HELP EASE FOOD AND NUTRITION INSECURITY AMONGST UNIVERSITY STUDENTSTHE UTILISATION OF A RECIPE BOX SCHEME AS A NUTRITION INTERVENTION TO HELP EASE FOOD AND NUTRITION INSECURITY AMONGST UNIVERSITY STUDENTS

I am utilising a recipe box scheme that is low cost (5 british pounds) and nutritious to help ease the cost of living crisis and food/nutrition insecurity amongst university students. Three groups of  students were studied: students on the university’s hardship fund, students from a local charity, and  first year dietetics and nutrition students. The […]

What effect do fat-soluble vitamins A, D and E have on the prevention of hypertension?What effect do fat-soluble vitamins A, D and E have on the prevention of hypertension?

1. Search for peer-reviewed articles relevant to the topic; analyze the findings from articles and do a review on their specific topic.  2.       Based on the literature review, identify an innovative nutrition therapy, a nutrition program/counseling service, or a nutrition product that you would like to develop. For example, if your topic is […]

The Effect of Vitamin D and Calcium Supplementation Help Prevent Bone Density Loss in Vegetarian WomenThe Effect of Vitamin D and Calcium Supplementation Help Prevent Bone Density Loss in Vegetarian Women

Hello! So this is my capstone project ( a research paper). It has to be a Systematic Review and should include at least 4 Randomized Controlled Trials (preferably we would want to see how many RCTs are talking about this topic and get as many as possible. I have also attached the rubric below (discussion […]