What is the best way for university administration to address food insecurity and ensure access to nutritious food options for undergraduate students in the US?

Using the sample below as a guide, use the in-class time to create a concept map of the sources on your Final Project. 

Instructions

  • You must put your research question at the top of your concept map. 
  • You must include all components on the sample, though the categories may be different (i.e., different kinds of causes and effects) depending on your own sources
  • You must include in-text citations (i.e., Last name (Year of publication)) for each source you put on your concept map. 
  • You must indicate clearly the function of each source and briefly summarizes what each source is about, like what the sample does.
  • You do not have to add anything fancy visual components (i.e., colors, special effects). Instead, a clear and straightforward concept map/visual organization is what is expected. 

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